What is chianti

To be labeled Chianti, the wine must be produced in the Chianti region and made from mostly Sangiovese grapes. In most instances, winemakers choose to use Sangiovese entirely, but in vintages where balance is needed, native grapes such as Canaiolo and Colorino are included in the blend. Occasionally, international varieties such as Cabernet Sauvignon , Merlot , and Syrah also feature. Younger expressions of Chianti present red fruit flavors such as red currant, raspberry, or plum.

Roasted or sun-dried tomato is another common tasting descriptor. With age, Chianti develops rustic, earthy notes such as dried flowers or clay pot.

Chianti is medium-bodied and high in both tannins and acidity , making it ideal for food pairings. The two most common versions of Chianti are Chianti and Chianti Classico. It is still wisest to learn about the actual winery the Chianti comes from, instead of relying solely on the zone the wine was sourced from. Chianti is a red wine, strong and bold.

Typical flavors in a Chianti include cherry, plum, strawberry, spice, almonds, tobacco, vanilla, and coffee. Chianti goes well with well-seasoned foods.

Chianti is often called a "fruity" wine, meaning it appeals to new wine drinkers. Chianti, being a red wine, is best served from a red wine glass. The glass shown above is the specific glass recommended by Riedel for drinking Chianti. The glass emphasizes its fruity flavors. Current marketing of the Chianti name includes a "Black Rooster" emblem - wineries in the Chianti Classico have started using this rooster to build regional recognition for their wines. Here are our recommendations on where to go!

Tuscany Accommodation. Chianti is one of the most beautiful areas in Tuscany. Breathtaking landscapes and good wine makes Chianti a must for your holidays in Tuscany. But how to move around Chianti? Here you can find some tips to move around Chianti by bus, train and car.

What is Chianti? It is more than landscapes and wine. Learn more about the region's history and interesting details to help you discover this beautiful area of Tuscany. What to see and do in the heart of Tuscany, specifically the area known as Chianti Classico? Until recently, wines from this region could not be entirely Sangiovese, but this has changed, allowing some high-end winemakers to produce extraordinary examples of Chianti.

Within the area are seven sub-regions, established in The differences in style of Chianti between these regions are immense, and even within a region, the wine can vary greatly from one vinyard to the next. It is often said that there are nearly as many styles as there are growers of grapes. The best Chianti wines are widely recognized as coming from the Classico region, with many of these wines being aged substantially before release and having incredibly nuanced and powerful flavors and aromas.