So, here are Top 10 Food Cultures in the World which you absolutely need to try or add to your bucket list:. Italy is one country where enjoying the cuisine is simpler than talking about it. The authentic tinges of the cuisine i. The accurate cipher of the cuisine is the quality of the products. Italian cheese, olive oil, coffee, pizza and several other ingredients and dishes incorporate and embody the Italian Cuisine, making it one of the best in terms of quality ingredients as well as the unconventional appetite.
Mexican cuisine is indeed a fusion of a variety of European countries, specifically Spanish food. Mexican food includes beans, corn, chilies, and meat which is yet another exceptionally distinguished element of the cuisine.
The meat in the Mexican cuisine usually consists of chicken, beef, goat, pork, etc. The Mexican Cuisine has also influenced African and Asian people enabling them to indoctrinate the marvels of Mexican food. Indian pasturage has the best variety based foods and imprints on the cultures and taste. Indians are immeasurably apprehensive and cognizant of generating and manufacturing meal choices.
Since most meals rely on religious groups due to the diversity and non-secular attitude of the citizens, some are vegans, and the others are non-vegetarians. Indian Meals are divided into two major components i. The Europeans and the Mughals who have enormously influenced the assortment of Indian cuisine recipes. The spices, zest and the extravagant seasoning of the food are what makes the Indian cuisine authentically breathtaking.
A disparate country that can offer you a head spin, but the food is something worth travelling for. The ever odoriferous coconut jam on toast in the adumbration of superstructures, and hearing the crisp fissure or crack of the distinguished crab shells in the narrow passageways of the red light districts is spine thrilling and captivating when the amazing cuisine is thoroughly enjoyed.
Greek cuisine is a Mediterranean cuisine. The cuisine mainly utilizes varied vegetables, grains, wine white and red , olive oil, fish, and meat including rabbit, lamb, veal, beef, poultry, and pork. Some Other additional and supplementary ingredients also comprise of cheese, bread, olives, herbs, lemon juice, and yogurt.
The desserts are strongly influenced by the glorious Ottoman cuisine and are a delight to ingest. Japanese cuisine offers a plethora of delectably appetizing of dishes that are regional as well as international. Not much of an espresso guy either.
Firstly, not majority of Indians are vegetarians. Secondly, alcohol is easily available in all the states except for Gujarat. Get your facts right. Where is Turkey? It is one of the best countries for foods. This a a such an ignorant comment which should be made by an ignorant redneck.
Turkish cuisine is among the 3 best in the world. Make a search online and you will see that. There is food tourism from all over Europe forthe weekend trips to Istanbul. But it is not just Istanbul, the entire country which hosted s of civilisations for 1for 10, years. Besides the effect of Ottoman Empire which ruled huge part of the world for years and the food culture is affected by these factors hey Ottoman is not a couch or food, it is the name of an Empire.
Go to Turkey and you will see what I mean. Source […]. With experience and specialisation certification they will pick up the trades of the […]. Some of the treats that the post included are the […]. Whoever made this is just copying and paste from another webiste.
How can american food be in this list? Please go to Argentina and you will know what a real steak is. A cheeseburger can be done in any country if there is good meat. You judgment should be based on creativity, innovation, uniqueness and popularity. How can a cheeseburger be unique? Indians drink alcohol and you can find it anywhere.
There are awesome bars everywhere in country where you can combine your meal with nice beers and whiskey. I am surpised no African cuisines were mentioned? What about Morocco, Ethiopia etc? Also no middle east Lebanese and Turkish are one of my favs. Also Iran has some pretty amazing foods. Majority of the Indians are Vegetarians? Almost every dish is accompanied by naan bread? Alcohol is not available in India except Goa? Majority of the Indians i. Naan bread is popular in Northern part of India.
In the South it is not part of our culture. Pollo Rosto, this one i really dont know what it is, and Pollo and Rosto are written in what I imagine to be spanish because those 2 words dont exist in the Portuguese Language!
You have done a valuable job, but food taste is very subjective and I believe Persian cuisine is absolutely missing or Turkish cuisine as well. Greek kitchen Turkish kitchen is smaller size is derived from turkish one during otteman empire based on historical facts.
I visited India last summer with my uncle and grandpa and you can find non-vegetarian food everywhere! I have noticed unhygiene in India but a good and clean restaurant with good food and alcohol can be found everywhere. You cannot find alcohol almost anywhere in India!! I think you have not visited India real well. May be some of us are vegetarian but mostly we all eat non veg. Save my name, email, and website in this browser for the next time I comment. View Larger Image.
And what you should avoid not to get into awkward situations… Which are the Best Countries in the World for Food? Goi cuon — spring rolls stuffed with coriander, greens, minced pork, shrimp or crab. Banh mi — sandwich with vegetables, omelette and various different fillings. Banh Xeo — Vietnamese pancakes. The literal translation is «sizzling pancake». Cha Ca — white fish, sauteed in butter with spring onions.
Discover Vietnam on Yonderbound. A little glossary for a newbie:. Greak salad — it is called just «salad» in Greece. Be aware of this when you order in restaurant.
Mousaka — is an eggplant- or potato-based dish. You definitely would want to give it a try. Must-Drink in Greece: ouzo, tsipouro. Leave it for quiet evenings in mountains.
Discover Greece on Yonderbound. Pasta — choose Carbonara, Pesto, Cacio e pepe and Amatriciana: these are the best options. Panna cotta — a creamy dessert made of heaven, usually served with red-berry jam. Discover Italy on Yonderbound. Shahi tukra — a sweet dish made with sliced bread, cream, sugar, milk and saffron.
Chicken tandoori — chicken marinated and roasted in tandoor. Dhal — is a stew made with lentils. Raita — vegetable salad with yogurt. Must-Drink in Pakistan: lassi yogurt drink. Remember: alcohol is prohibited here! Adobo — not a photoshop tool, but rather chicken cooked in garlic. Lumpia — spring rolls. Puchero — a strange but intriguing mixture of taste, created by beef in bananas and tomato sauce. Discover Philippines on Yonderbound. Tom Yam Goong — a delicious soup with lemongrass, kalgan, laim, chilli, coco, shrimps and cream.
Pad Thai — a stir-fried rice noodle dish, made with tofu, eggs, tamarind and other delicious ingredients. Som Tam — a spicy green papaya salad. Must-Drink in Thailand: there are multiple breweries in Thailand, so drink beer. As a stronger alternative you may use Sang Som which is the local rum, distilled from sugarcane. Discover Thailand on Yonderbound. Wagashi — sweets, made of red bean paste.
Soba and Udon — types of Noodles. Tonkatsu — deep-fried pork cutlets. Remember: When someone starts to pour you a drink, you should hold your glass with both hands and thank him or her. Discover Japan on Yonderbound. Click to tweet. Borsch — a meat-beetroot soup, made with everything that was found in the fridge.
Salo — salted pork fat. Gorilka — homemade Ukrainian vodka. Strong as hell. Vareniki — kind of raviolis with different fillings: potato, cabbage, cottage cheese or cherry. Zrazi — beef cutlets with different fillings. Remember: Instead of drinking vodka and eating pickles with it, here they serve gorilka and salo for the chaser. Discover Ukraine on Yonderbound. Follow Yonderbound on our Social Media and make us happy! Tofu — another tasteless food, it is a soy cheese.
Noodles — they could be made of pretty much anything. Be ready for this, and be curious — all these usually taste like heaven. You can imagine, it has a very unusual taste.
Chop suey — not only a song by System of A Down. It is also a stir-fried dish with meat or shrimps and vegetables mushrooms, water chestnuts, bamboo shoots, bean sprouts. It is usually served on rice. Must-Drink in China: Tea or any Chinese beer. Discover China on Yonderbound. Taste your way around the world. It is made of tomato puree with cream and the traditional Indian herbs and spices. Aloo Gobi — a side dish, made of potato and cauliflower.
Just in case. Discover India on Yonderbound. Paella — a Spanish risotto, usually with seafood. Tapas — traditional Spanish snacks. Jamon — a row cured meat.
Delicious and flavorous. Must-Drink in Spain: Sangria, beer. Discover Spain on Yonderbound. Charcuterie — all varieties of meat, sausages, ham etc. Roquefort — famous blue cheese. Although it smells like old socks, the taste is worth all the aromatic inconveniences.
Bouillabaisse — fish soup. Tartar — raw meat or fish, served with olive oil and flavors. Croque-Monsieur — the best breakfast that you could ever imagine. It is a toast sandwich with fried egg, ham and melted cheese in between bread.
Must-Drink in France: wine, wine and wine. Remember: the choice of wine is very important. We will give you a short hint: red wine for meat, white for fish and rose for a calm Sunday brunch.
Discover France on Yonderbound. Chili con carne — amazing, very spicy, tomato and meat based soup. Tacos — crispy corn chips. Quessadilla — a wrap with avocado, meat, chilli pepper and beans. Guacamole — avocado based dip. Enchilladas — kind of Mexican lasagna. Empanadas — fried flakey pastry stuffed with chicken, beef or cheese. Must-Drink in Mexico: Margarita and tequila obviously.
Discover Mexico on Yonderbound. La Fondue — melted cheese served in a communal pot to dip bread inside. La longeole — the traditional swiss sausage made of pork and fennel. Chocolate — a tradition in Switzerland. Must-Drink in Switzerland: Rivella a carbonated Swiss drink based on lactose and Absinthe, apart from wine, of course.
Discover Switzerland on Yonderbound. Bacalhau — raw fish in coconut or other marinade. Pateis de Natal — small sweet pastries. Alzeida — typical sausages. Pollo arrosto — street food roasted chicken. Francesinha — Portuguese croque-monsieur. Discover Portugal on Yonderbound. Dolsotbap — cooked rice in a stone pot dolsot. Kongguksu — a cold noodle dish with a broth made from ground soy beans. Kimchi — fermented vegetable dishes usually made with cabbage. Must-Drink in Korea: tea, Korean liquor «soju», and local light beers.
Fiskbullar — fishballs. Raggmunk — potato pancakes. Ostkaka — Swedish cheesecake. Kanelbulle — cinnamon bread roll. Discover Sweden on Yonderbound. Polenta — a dish made of corn flavour. Stuffed peppers — grilled peppers, stuffed with meat and vegetables. Served with a creamy sauce. Skorup — salted cottage cream. Plieskavitsa — a grilled dish of spiced meat mixture of pork, beef and lamb. Must-Drink in Montenegro: Turkish coffee, Boza fermented beverage. Remember: Plieskavitsa is worth trying to read aloud and order in a restaurant.
It is truly the rock-star of Montenegrin cuisine. Discover Montenegro on Yonderbound. Cheesymite scroll — bread made of Vegemite. Melbourne Chicken — cooked in olive oil usually served with pink sauce. Fairy bread — white bread with butter and sprinkles. Must-Drink in Australia: Billy tea, wine, beer and coffee.
Discover Australia on Yonderbound. With some differences though: it has fewer flavors, no olive oil and no sauce. Caesar salad — an Iceberg salad, mixed with grilled chicken, Parmesan cheese and anchovy sauce. Cheesecake — a cake, made of pressured Philadelphia cheese. Usually served with red-berry sauce. Discover USA on Yonderbound.
Are you a gourmet expert? About the Author: Anastasia Terentyeva. Russian journalist, traveler-amateur. I think that best way to discover a culture - is to try their cuisine! Related Posts. The most useful apps to streamline your travels. Anastasia Terentyeva February 10, at pm - Reply. Thank you for your comment, that is useful information! Travel safe, Anastasia.
Victoe July 30, at pm - Reply. Hello, Your comments in Spanish food seems very turist and foreign, I believe you didnt travel to much in Spain. From the fruits of the Mediterranean Sea to the spoils of the Pyrenees, from the saffron and cumin notes of the Moors to the insane molecular experiments of Ferran Adria, Spanish food is timeless yet avant garde.
Jamon Iberico -- a whole cured ham hock usually carved by clamping it down in a wooden stand like some medieval ritual.
Churros -- the world's best version of sweet fried dough. Gazpacho -- it's refreshing and all, but it's basically liquid salad. If you're one of those people who doesn't like to eat because "there's more to life than food" -- visit Paris. It's a city notorious for its curmudgeonly denizens, but they all believe in the importance of good food.
Two-hour lunch breaks for three-course meals are de rigeur. Entire two-week vacations are centered on exploring combinations of wines and cheeses around the country. Down-to-earth cooking will surprise those who thought of the French as the world's food snobs it is the birthplace of the Michelin Guide after all. Cassoulet, pot au feu, steak frites are revelatory when had in the right bistro. Escargot -- credit the French for turning slimey, garden-dwelling pests into a delicacy.
Massive respect for making them taste amazing too. Macarons -- like unicorn food. In fact anything from a patisserie in France seems to have been conjured out of sugar, fairy dust and the dinner wishes of little girls.
Baguette -- the first and last thing that you'll want to eat in France. The first bite is transformational; the last will be full of longing. Foie gras -- it tastes like 10, ducks roasted in butter then reduced to a velvet pudding, but some animal advocates decry the cruelty of force-feeding fowl to fatten their livers.
The people who greet each other with "Have you eaten yet? Food has been a form of escapism for the Chinese throughout its tumultuous history. The Chinese entrepreneurial spirit and appreciation for the finer points of frugality -- the folks are cheap, crafty and food-crazed -- results in one of the bravest tribes of eaters in the world. But the Chinese don't just cook and sell anything, they also make it taste great. China is the place to go to get food shock a dozen times a day.
China's regional cuisines are so varied it's hard to believe they're from the same nation. It's not a food culture you can easily summarize, except to say you'll invariably want seconds. Sweet and sour pork -- a guilty pleasure that has taken on different forms. Dim sum -- a grand tradition from Hong Kong to New York. Roast suckling pig and Peking duck -- wonders of different styles of ovens adopted by Chinese chefs. Xiaolongbao -- incredible soup-filled surprises. How do they get that dumpling skin to hold all that hot broth?
Shark's fin soup -- rallying for Chinese restaurants to ban the dish has been a pet issue of green campaigners in recent years. Italian food has captivated tastebuds around the globe for centuries, with its zesty tomato sauces, those clever things they do with wheat flour and desserts that are basically vehicles for cream.
It's all so simple. Get some noodles, get some olive oil, get some garlic, maybe a tomato or a slice of bacon. Bam, you have a party on a plate. And it is all so easy to cook and eat. From the cheesy risottos to the crisp fried meats, Italian cuisine is a compendium of crowd-pleasing comfort food. Many people have welcomed it into their homes, especially novice cooks. Therein lies the real genius -- Italian food has become everyman's food.
Ragu alla bolognese spaghetti bolognaise -- the world's go-to "can't decide what to have" food. Pizza -- mind-bogglingly simple yet satisfying dish. Staple diet of bachelors and college students. Italian-style salami -- second only to cigarettes as a source of addiction. Coffee -- cappuccino is for breakfast? Forget it.
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