The only difference is the bun and new mayo. In the end, Wendy's researchers changed everything but the ketchup. They switched to whole-fat mayonnaise , nixed the mustard, and cut down on the pickles and onions, all to emphasize the flavour of the beef.
Sure, it may not be as easy as ordering frozen beef , but we like a challenge. Wendy's has for years boasted its beef patties are never- frozen , a distinction it says sets it apart from competitors. Waikato-based Ingham supplies all our chicken products from their farms in the North Island.
Wendy's has grown from a single store to a large franchise network of over stores spread across Australia and New Zealand. Why did Wendy's change their burgers? Category: events and attractions malls and shopping centers. They even tested a round burger , a trial that was practically anathema to a company that's made its name on square burgers.
Wendy's ultimately did not go with the round shape, but changed the patty to a "natural square," with wavy edges, because tasters said the straight edges looked processed. What kind of meat does Burger King use?
What type of meat does Wendy's use? Where does Wendy's get their beef? Does Wendy's use real chicken? Was it a special cooking method? Is it easier to ship square meat -- are logistics behind this cornered burger? It's all about nostalgia, grandmas, and not being afraid to show your meat to the masses. Dave Thomas' Grandma Minnie instilled that oft-repeated phrase into her grandson. When he founded Wendy's -- he kept that in mind. He wanted to make sure that the patty sticks out of the bun so that everyone can see it, see the juiciness.
And the square patty does that," he added. When Dave Thomas founded Wendy's in , he wanted to create a place that could serve quick meals without cutting any corners. In fact, the brand still lives by the words it was founded on: "Quality is our recipe.
The most notable item on the menu? Square burgers. Thomas wasn't shy about showcasing the square burger choice, either. And the square patty does that. Over time, the square burger has become iconic—but it hasn't been problem-free. When the brand merged with Triarc Companies Inc.
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